April Menu Dinner Worth the Drive A plant-based feast inspired by bold spices & fresh flavors Recipe 01 Red Lentil Dahl Serves 5–6 Ingredients 1 cup dry red lentils 4 cups water 1 Tbsp green pepper or chili 1–2 Tbsp green onion 1 large tomato, diced ½ tsp turmeric 1 tsp salt 2 large garlic … Continue reading April 2026 Recipes
January 2026 Recipes
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November 2025 Recipes
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October 2025 Recipes
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May 2024 Recipes
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March 18, 2024
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March 2023
Pecan-Cabbage Toss (Serves 4) Ingredients 4 cups coarsely shredded cabbage ½ cup shredded carrot ¼ cup sliced green onion ½ tsp dried dill ¼ cup chopped pecans, toasted Directions In a large saucepan combine cabbage, carrot, onion, 2 tablespoons water (or vegetable broth), and ⅔ teaspoon salt. Toss to mix. Cook, covered, over medium heat … Continue reading March 2023
November 2022
Fresh Cranberry Sauce Ingredients 2C fresh cranberries 1 navel orange, cut into quarters - I cut out the white core and hard areas where the “navel” is 2T sugar Directions Finely chop the cranberries in a food processor. Transfer to a small mixing bowl. Place orange quarters in a food processor and puree. The result … Continue reading November 2022
Jackfruit Tuna
Ingredients: 1 can of jackfruit (packed in water or brine, not syrup), rinsed and drained 1/4 onion, diced (about a 1/2 cup) 2 cloves garlic, minced 1 ½ teaspoons kelp granules 1/2 teaspoon dried tarragon 1 cup cooked great northern white beans 1/4 cup low-fat vegenaise 2 tablespoons dill pickled relish Salt to taste juice … Continue reading Jackfruit Tuna
Monthly Menus
Every menu we’ve served at Dinner with the Doctor, newest first. Prefer to look by dish? Browse by category instead.Please note: many of these recipes were adapted from the following sites: Vegan Richa and Oh She Glows.2026August 2026Summer Picnic•Chickpea Salad•Aquafaba Mayo•Kale Chips•Tropical Cabbage Salad•Strawberry Watermelon SorbetView recipes →May 2026Thai•Rainbow Thai Noodle Salad•Tofu Crumbles•Piña Colada ParfaitsView … Continue reading Monthly Menus
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