Ingredients:

  1. 1 pound of baby carrots
  2. 1-2 tsp olive oil 
  3. ½ tsp salt
  4. ½-1 tsp smoked paprika

Directions:

  1. Preheat oven 400 degrees F.
  2. In a bowl, coat carrots in oil add seasonings and mix well.
  3. Bake 20-30 minutes.

One thought on “Roasted Carrots”

  1. Pingback: Monthly Menus – DWTDHixson

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s