Ingredients: 1 package morinu tofu 1 tsp salt 1 tsp sugar ½ tsp onion powder ½ tsp chives ½ tsp dill ½ tsp Italian seasoning ⅛ tsp garlic powder 1 Tbs lemon juice 2 Tbs olive oil ⅛ + cup water (optional) 1-2 clove garlic (optional) Directions: Blend all ingredients smooth in a blender. Add … Continue reading No Nut Sour Cream
So Very Sour Cream
From: Vegan Holiday Cookbook by Isa Moskowitz Ingredients: 1 cup raw cashews, soaked in water for at least 2 hours and drained 1 (14-ounce) can of coconut milk ½ cup fresh lemon juice ¼ cup refined coconut oil, melted ½ teaspoon onion powder Big pinch of salt Directions: In a blender, puree all the ingredients … Continue reading So Very Sour Cream
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