From: Finley, E. “Oatmeal Pancakes.” Natural Lifestyle Cooking. Pacific Press Publishing Association. 2011. Print.

Ingredients:

1. 1 ½ cup quick oats
2. 1 cup whole-wheat flour
3. ½ cup unbleached enriched flour
4. 2 tsp Rumford baking powder
5. 1 tsp salt
6. 2 Tbs honey
7. 2 ½ cup soymilk
8. 1 Tbs olive oil

Directions:

1. Mix dry ingredients.
2. Add honey, soymilk, and oil.
3. Pour ¼ cup batter for each pancake onto hot, lightly oiled griddle