Ingredients:

1. 1 onion, diced small
2. 1 red bell pepper, diced small
3. 4 cloves garlic
4. 1 cup red lentils
5. 1 cup brown or green lentils
6. 28 oz can crushed tomatoes
7. 2-3 Tbsps chili powder
8. 1 tsp cumin
9. 1 tsp oregano
10. 1 Tbsp Braggs Liquid aminos (or soy sauce)
11. 4 cups water

Directions:

1. For best flavor, sauté onion, peppers, and garlic in a medium pan until they are soft (about five minutes). We recommend you sauté in water instead of oil to significantly reduce amount of fat.
2. Combine all ingredients together in a crockpot.
3. Set the crockpot on high for about 4 hours or low for 8 hours.