Ingredients:

1. 1 cup of walnuts toasted if preferred
2. 1 tablespoon of olive oil
3. ½ teaspoon of ground cumin
4. ¼ teaspoon of fine grain sea salt
5. ⅛ teaspoon of cayenne pepper

Directions:

1. Make the walnut taco meat in a food processor.
2. Combine the walnuts, oil, cumin, salt and cayenne and process into a fine crumble.