Ingredients:

  1. 8 red or yellow potatoes, pealed and cubed
  2. 1 Tbs earth balance margarine
  3. salt (to taste)
  4. Soy milk

Directions:

  1. Bring potatoes and 1-2 tsp salt to a boil and cook until soft
  2. Drain water
  3. Using egg beater, mash potatoes adding soymilk and margarine until desired consistency
  4. Add additional salt to taste

One thought on “Mashed potatoes

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