1. ½ cup warm water
  2. ¼ cup honey
  3. 1 Tbsp instant yeast
  4. 2 cups non dairy milk
  5. ¼ olive oil
  6. 1 ½ tsps salt
  7. 3 Tbsps ground flaxseed
  8. 6 cups white whole wheat flour, plus extra for kneading


  1. Mix warm water, honey, and yeast in a small bowl and let stand for 5 minutes or until foamy.
  2. Whisk milk, oil, salt, and flaxseed in a separate large bowl.
  3. Add yeast mixture and whisk for 1 minute.
  4. Add 4 cups flour and mix with a wooden spoon.
  5. As you continue mixing, add another 2 cups flour, half a cup at a time. P
  6. lace dough on a lightly floured surface.
  7. Then adding a little flour as needed, knead for 10 minutes. Dough will be sticky.
  8. Transfer to a bowl and let rise for about 1 hour.
  9. Punch down, turn out, and divide into 3 portions.
  10. Cover each with plastic wrap until used.
  11. Freeze what you do not use for up to 3 months.

3 thoughts on “Basic Sweet Roll

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s